Easy & Delicious Snack Recipe: Roasted Chickpeas
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July 19, 2019

Easy & Delicious Snack Recipe: Roasted Chickpeas

Roasted chickpeas are a great snack because they’re healthy and you can take them on the go with you. I often just make mine quickly with olive oil and salt! But you can spice them up a bit like this:

Ingredients:

  • chickpeas
  • olive oil
  • salt
  • paprika
  • garlic powder

Directions:

  • Preheat oven to 400ºF.
  • Rinse chickpeas well & drain.
  • Toss them on a baking sheet with olive oil, salt, paprika, & garlic powder (you can obviously do this in a bowl first, but that makes one more dish to clean ;))
  • Bake for 15 minutes, toss, then bake another 10-15, watching to make sure they don’t burn!

I’ll munch on these bad boys at any time of day. They’re also a great substitute for croutons in salad!

Salad #1:

  • roasted chickpeas
  • green leaf lettuce
  • cucumber
  • avocado
  • tomato
  • olive oil
  • lemon
  • s&p

Toss everything together and voila! Healthy and delish. Or…

Salad #2:

  • roasted chickpeas
  • romaine lettuce
  • green onion
  • olive oil
  • lemon
  • tahini
  • s&p

Mix tahini, lemon, & olive oil together in a small dish. Pour on top of lettuce & green onion. Season with salt & pepper and chickpeas, then toss. Delicious! This one’s my fave!

Try it at let me know which one you prefer!

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July 19, 2019

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